Argentine Family Asado Experience

Join a warm Argentine family in the heart of Palermo Soho and experience asado the way locals truly enjoy it: gathered around the grill, sharing food, wine, stories, and tradition.

Hosted by Betty and Marcelo, this intimate experience invites you to discover one of Argentina’s most meaningful culinary rituals from the inside. Marcelo takes care of the fire and the grill, preparing premium 100% grass-fed beef with the dedication and passion of a true family host, while Betty shares the stories, customs, and traditions behind the Argentine asado.

You’ll enjoy a front-row view of the cooking process, watching each cut go from the grill to the table while learning what makes Argentine barbecue so unique. The meal is paired with four carefully selected premium wines from small local producers, creating a complete food and wine experience in Buenos Aires.

More than just a dinner, this is an authentic evening of hospitality, culture, and flavor—an invitation to feel like part of a local family while discovering one of Argentina’s most beloved traditions.

1. Step 1

   Welcome to a Local Family Asado

   • Arrive at a cozy family-owned venue in the heart of Palermo Soho, just steps from Plaza Armenia. Meet your hosts, Betty and Marcelo, who will welcome you as if you were joining a gathering with friends and family.
2. Step 2

   Introduction to Argentine Asado Culture

   • Discover why the asado is much more than a barbecue in Argentina. Learn about its traditions, social importance, and the role it plays in bringing people together across generations.
3. Step 3

   Behind the Grill: Fire, Meat & Techniques

   • Take a front-row seat beside the indoor parrilla and wood-fired oven as Marcelo shares the secrets of Argentine grilling. Watch every stage of the process, from raw ingredients to perfectly cooked cuts prepared over live fire.
4. Step 4

   Wine, Stories & Local Hospitality

   • Enjoy premium Argentine wines while Betty shares stories about local customs, family traditions, and everyday life in Buenos Aires, creating a genuine cultural exchange.
5. Step 5

   Traditional Multi-Course Asado Feast

   • Savor a carefully prepared menu featuring authentic Argentine specialties, including beef empanadas, choripán, blood sausage bruschetta, pork matambrito, ribeye steak, tri-tip, grilled tomatoes, and a traditional dulce de leche ice cream dessert. Vegetarian, pescatarian, gluten-free, and other dietary options can be accommodated upon request.
6. Step 6

   Relax & Connect Like a Local

   • Spend time enjoying the atmosphere, conversation, and hospitality that make Argentine family gatherings so special. Depending on the weather, part of it happens in the outdoor patio.