1 day · Buenos Aires · Argentina
The longer Palermo food tour: sourdough pizza, a choripán stand, an asado dinner and gelato, over three and a half hours with three wines along the way.
The premium version of the Palermo food tour, tasting more than ten dishes and drinks over three and a half hours with no more than forty minutes of walking. Stops and the exact route vary, but a typical Premium tour runs through PICSA, a diner reviving porteño pan-style pizza with sourdough and wood-fire baking, for an empanada and a slice of pizza with wine; Chori, a Palermo institution for choripán, with a draft gin and tonic; Fuego y Vino Cabernet, a parrilla in a century-old mansion, for bife de chorizo, chorizo and provoleta with wine; and Antiche Tentazioni, an Italian gelateria, to close with dulce de leche or Patagonian berry gelato.
Vegetarian, gluten-free and lactose-free menus are available; there is no vegan option. Guides work in English and Spanish and talk through the food, the neighbourhood and its history at each stop. A private version of this tour is available on request by email or WhatsApp, for up to 12 people; the regular tour runs in groups of up to 12. The tour does not run on 24, 25 and 31 December or 1 January.
- Length
- 1 day
- Difficulty
- Easy
- Guide
- Spanish / English
- Departs
- Daily at 11:30 and 17:30, year-round; summer adds 13:00, 16:30, 18:30 and 19:00
Itinerary
How the day runs
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Step 1
PICSA
- A diner reviving porteño pan-style pizza with sourdough, organic flours and wood-fire baking. An empanada and a slice of pizza, served with wine.
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Step 2
Chori
- A Palermo institution for choripán, with artisanal sausages and house-made sauces. The classic choripán, paired with a draft gin and tonic.
-
Step 3
Fuego y Vino Cabernet
- A parrilla in a century-old mansion. Bife de chorizo, chorizo, provoleta and a side salad, paired with wine and water.
-
Step 4
Antiche Tentazioni
- An Italian ice-cream maker with nearly twenty years in the city. Classic flavours such as dulce de leche and Patagonian berries.
What's included
- Bilingual guide
- Tastings at 4 restaurants (empanada, fugazza pizza, tortilla de papas, fainá, beef cuts, provoleta, roasted vegetables or salad, alfajor or chocolate, artisanal ice cream)
- Three glasses of wine, and water
Not included
- Hotel pickup
- Gratuities
Meeting point
Palermo, Buenos Aires
Frequently asked
How much does it cost?
US$112 per person. The price on the card is the whole price.
How long does it take?
1 day.
What's included?
Bilingual guide, Tastings at 4 restaurants (empanada, fugazza pizza, tortilla de papas, fainá, beef cuts, provoleta, roasted vegetables or salad, alfajor or chocolate, artisanal ice cream), Three glasses of wine, and water.
What's not included?
Hotel pickup, Gratuities.
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